THE CHAIRMAN IN HONG KONG IS NAMED NO.1 IN THE LIST OF ASIA’S 50 BEST RESTAURANTS 2026

THE CHAIRMAN IN HONG KONG IS NAMED NO.1 IN THE LIST OF ASIA’S 50 BEST RESTAURANTS 2026

PR Newswire

Eight new restaurants join this year’s 1-50 list, spanning 17 cities and highlighting the best in culinary achievement

  • Hong Kong’s The Chairman reclaims the title of The Best Restaurant in Asia, sponsored by S.Pellegrino & Acqua Panna, for the first time since 2021
  • The 2026 list spans 17 cities across the region, with eight new entries and four re-entries
  • Restaurants in Bangkok lead the ranking with nine entries, followed by Tokyo with seven restaurants
  • Hong Kong, Seoul and Singapore are represented with six restaurants each
  • Hangzhou’s Ru Yuan (No.10) takes the Highest New Entry Award
  • Lamdre (No.17) in Beijing soars 33 spots to take the Highest Climber Award, sponsored by Lee Kum Kee
  • Asia’s Best Female Chef 2026 is Cho Eun-hee from Seoul’s Onjium (No.14)
  • Ardika Dwitama from Jakarta’s August (No.42) wins Asia’s Best Pastry Chef Award, sponsored by Valrhona
  • Restaurateur Zhang Yong is honoured with the SevenRooms Icon Award
  • Thitid ‘Ton’ Tassanakajohn, from Nusara (No.5) and Le Du (No.36) in Bangkok, is recognised with the prestigious Inedit Damm Chefs’ Choice Award, voted by industry peers
  • Lesley Liu from Odette (No.19) in Singapore is the winner of the Asia’s Best Sommelier Award, sponsored by Vik
  • Baan Tepa (No.53) in Bangkok wins the Sustainable Restaurant Award


For the full 1-50 list, please scroll to the bottom of this release.

HONG KONG, March 25, 2026 /PRNewswire/ — Cantonese cuisine trailblazer The Chairman in Hong Kong clinches the coveted title of The Best Restaurant in Asia, sponsored by S.Pellegrino & Acqua Panna, at the awards ceremony for Asia’s 50 Best Restaurants 2026 in Hong Kong. The acclaimed restaurant, which honours forgotten luxury Cantonese ingredients and traditions from southern China, rises from No.2 last year to reclaim the title, which it previously held in 2021.

This year’s list spans 17 cities across the region, with three cities appearing on the 1-50 ranking for the first time: Kasauli, Penang and Ubud. A restaurant from Kasauli makes its debut in the rankings entirely, while restaurants in Penang and Ubud previously featured on the extended 51-100 list. The 2026 ranking also welcomes eight new entries and four re-entries, reflecting the continued dynamism and evolution of Asia’s dining scene.

Accompanying The Chairman’s rise to the top, Hong Kong’s strong showing continues with Wing (No.2), where chef-owner Vicky Cheng revolutionises the eight Chinese culinary traditions with French culinary finesse. This year’s host city also gains recognition with four other restaurants – ingredient-driven Neighborhood (No.24), Neapolitan restaurant Estro (No.32), elegant Caprice (No.35) at Four Seasons Hong Kong and Latin American-style Mono (No.46). Peggy Chan from Hong Kong, a tireless promoter of regenerative farming in Asia’s hospitality industry and executive director of Zero Foodprint Asia, collects the Champions of Change Award.

Across the region, the rankings reflect strong representation from Asia’s leading dining capitals. Restaurants in Bangkok lead the ranking with nine spots featured on the regional list. Last year’s No.1 winner, Gaggan, claims the No.3 spot, retaining the title of The Best Restaurant in Thailand for its extraordinary experiential Indian gastronomy. Bangkok’s line-up also features Nusara (No.5) with a creative spin on chef Thitid ‘Ton’ Tassanakajohn’s ancient family recipes; chef Gaggan Anand’s soaring collaboration with luxury fashion, Gaggan at Louis Vuitton (No.8); innovative southern Thai restaurant Sorn (No.12); contemporary German restaurant Sühring (No.18); progressive Thai-Chinese cuisine at Potong (No.25); Mexican-Indian ‘love story’ Ms. Maria & Mr. Singh (No.27); modern Thai-inspired Le Du (No.36); and new contender, elevating the culture of Khao Gaeng or curry on rice, Wana Yook (No.47).

Beyond the list, Bangkok’s Baan Tepa (No.53) receives the Sustainable Restaurant Award for its continued leadership in environmentally responsible gastronomy. Thitid ‘Ton’ Tassanakajohn is also recognised with the prestigious Inedit Damm Chefs’ Choice Award, voted for by his industry peers.

Tokyo boasts seven restaurants on the list, including neo-French Japanese Sézanne (No.16); Chinese-Japanese fusion at Sazenka (No.21); Peru-inspired Maz (No.28); communal French restaurant Florilège (No.31); French-leaning Myoujyaku (No.33); Nordic-inspired Crony (No.34); and Narisawa (No.37), paying homage to traditional rural ‘satoyama’ cuisine. Japan’s highest-ranked restaurant this year is La Cime in Osaka (No.13), which is named The Best Restaurant in Japan.

Shanghai leads representation in Mainland China with five restaurants featured on the list, while Hangzhou returns to the 1-50 rankings this year. Comforting retreat Meet the Bund (No.6) in the bustling Bund Finance Center continues its rise from No.14 last year and is again voted The Best Restaurant in Mainland China. Modern Chinese restaurant Ling Long (No.9) maintains a strong position in this year’s ranking, while traditional Cantonese banquet residence 102 House (No.29) returns to the list and Basque seafood grill La Bourriche 133 (No.48) celebrates entering the rankings. The list also recognises neighbouring cities: Hangzhou’s Ru Yuan (No.10) earns the Highest New Entry Award for reinvigorating old-school Hangzhou cuisine, while seasonal plant-based Lamdre in Beijing soars 33 places from No.50 last year to No.17, winning the Highest Climber Award, sponsored by Lee Kum Kee. The SevenRooms Icon Award honours visionary restaurateur Zhang Yong, founder of Xin Rong Ji.

Further south, Singapore continues to demonstrate its culinary strength. Julien Royer’s timeless French fine dining at Odette (No.19) once again earns The Best Restaurant in Singapore accolade, with Lesley Liu also voted Asia’s Best Sommelier, sponsored by Vik. Kevin Wong’s tribute to Malayan archipelago cuisine tails close behind at Seroja (No.20). Completing the Lion City’s finalists, Born (No.23) returns to the list with its blend of French and Chinese gastronomy at a restored former rickshaw station; iconic Les Amis (No.38) remains a perennial flag-bearer; modernised Singaporean classics impress at Labyrinth (No.40); and contemporary Seoul cuisine is recognised at Nae:Um (No.45).

In Seoul, Mingles (No.4) is again hailed The Best Restaurant in South Korea, sponsored by Nongshim Shinramyun, for its seasonal Korean cuisine blending Hong Kong and European influences. Korean heritage restaurant Onjium comes in at No.14, with Cho Eun-hee also honoured as Asia’s Best Female Chef. Urban oasis Eatanic Garden is No.26, while celebrity Korean-American chef Sung Anh’s Mosu (No.41) also returns to the list. Bium (No.43) debuts with vegetarian temple cuisine, and traditional Korean fermentation gains recognition with 7th Door ranking at No.49. Ranked at No.54 on the extended 51-100 list, French-influenced San in fashionable Gangnam receives this year’s One To Watch Award, which was announced in advance of the ceremony.

Jakarta and Ubud each earn a place on the list, with modern Indonesian gastronomy earning August (No.42) in Jakarta the title of The Best Restaurant in Indonesia and Ardika Dwitama also winning the Asia’s Best Pastry Chef Award, sponsored by Valrhona. Joining the 1-50 list for the first time, hyperlocal gourmet playground Locavore NXT (No.44) in Ubud, Bali, marks the city’s debut in the top tier of the rankings.

Taipei and Taichung are both represented, with Logy in Taipei (No.22) and chef Jimmy Lim’s Singaporean restaurant JL Studio in Taichung (No.50).

Masque (No.15) in Mumbai, founded by Aditi Dugar and a pioneer of modern Indian gastronomy, is named The Best Restaurant in India for the fourth time and also receives the Art of Hospitality Award, recognising an exceptional hospitality experience. In the distant foothills between Chandigarh and Shimla, Kasauli makes its debut in the Asia’s 50 Best Restaurants rankings with chef Prateek Sadhu’s Naar (No.30), showcasing his passion for Himalayan cuisine.

Among culinary capitals with just one finalist each, The Best Restaurant in Macau goes to opulent Chef Tam’s Seasons (No.7), which continues to fly high, showcasing refined Cantonese cuisine at Wynn Palace. Penang makes its 1-50 debut with Au Jardin (No.39), a French-inspired local fine dining establishment by chef-proprietor Kim Hock Su, which is awarded The Best Restaurant in Malaysia.

Asia’s 50 Best Restaurants rankings celebrate extraordinary talent and innovation, with voting by the Asia’s 50 Best Restaurants Academy, an influential forum of 350-plus industry leaders including food writers and critics, chefs, restaurateurs and regional culinary experts. The awards showcase remarkable dining establishments from across the region, this year featuring restaurants from 17 cities.

Rikki Tidball, Managing Director – Events, 50 Best, says: «This year’s ranking brings together a remarkable collection of much-loved restaurants across 17 cities in the region. Heartfelt congratulations go to all the restaurants on the list, especially The Chairman on being named No.1 in Asia’s 50 Best Restaurants 2026. The restaurant’s dedication to honouring refined Cantonese traditions and exceptional ingredient-driven cooking truly sets it apart. The commitment to culinary excellence and boundary-pushing gastronomy demonstrated by all of the restaurants on the list is a tribute to the exceptional talent and innovative spirit that define Asia’s vibrant restaurant scene.»

The 2026 Asia’s 50 Best Restaurants celebration culminates on 25 March 2026 with a prestigious awards ceremony in Hong Kong, honouring the region’s finest restaurants and chefs. The event programme features the cornerstone celebrations that define Asia’s 50 Best Restaurants, including #50BestTalks, a thought-provoking forum exploring key topics in gastronomy and hospitality; 50 Best Signature Sessions, exclusive collaborative dining experiences where 50 Best chefs cook alongside renowned local talent; a Chefs’ Feast celebrating Hong Kong’s culinary excellence and local ingredients; and a Meet the Chefs media roundtable, offering unique insights from the region’s leading voices in gastronomy.

Notes to the editor:

1-50 List

Position Restaurant Town/
City

1 The Chairman Hong Kong

2
Wing Hong Kong

3
Gaggan Bangkok

4
Mingles Seoul

5
Nusara Bangkok

6 Meet the Bund Shanghai

7 Chef Tam’s Seasons Macau

8 Gaggan at Louis
Vuitton Bangkok

9
Ling Long Shanghai

10
Ru Yuan Hangzhou

11
Fu He Hui Shanghai

12
Sorn Bangkok

13
La Cime Osaka

14
Onjium Seoul

15
Masque Mumbai

16
Sézanne Tokyo

17
Lamdre Beijing

18
Sühring Bangkok

19
Odette Singapore

20
Seroja Singapore

21
Sazenka Tokyo

22
Logy Taipei

23
Born Singapore

24 Neighborhood Hong Kong

25
Potong Bangkok

26 Eatanic Garden Seoul

27 Ms. Maria & Mr.
Singh Bangkok

28
Maz Tokyo

29
102 House Shanghai

30
Naar Kasauli

31
Florilège Tokyo

32
Estro Hong Kong

33
Myoujyaku Tokyo

34
Crony Tokyo

35
Caprice Hong Kong

36
Le Du Bangkok

37
Narisawa Tokyo

38
Les Amis Singapore

39
Au Jardin Penang

40
Labyrinth Singapore

41
Mosu Seoul

42
August Jakarta

43
Bium Seoul

44 Locavore NXT Ubud

45
Nae:Um Singapore

46
Mono Hong Kong

47
Wana Yook Bangkok

48 La Bourriche 133 Shanghai

49
7th Door Seoul

50
JL Studio Taichung

For media centre access, please visit:
https://mediacentre.theworlds50best.com

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How the voting worksThe list is compiled by votes from the Asia’s 50 Best Restaurants Academy, an influential group of more than 350 leaders in the restaurant industry across Asia, each selected for their expert opinion of Asia’s restaurant scene. The Academy is divided into seven regions: India & Subcontinent; South-East Asia – South; South-East Asia – North; Hong Kong, Taiwan & Macau; Mainland China; Korea; and Japan. Each voter casts 10 votes based on their best restaurant experiences of the previous 18 months, with at least four of these from outside their home country/SAR. Voters are required to remain anonymous and voting is confidential, secure and independently adjudicated by professional services consultancy Deloitte.

About the host destination partner: Hong Kong Tourism BoardThe Hong Kong Tourism Board (HKTB) is a government-subvented body tasked with maximising the contribution of tourism to Hong Kong’s economy and upholding Hong Kong as a world-class travel destination. The HKTB works in partnership with relevant government departments and organisations, the travel-related sectors, and other entities related to tourism, to market and promote Hong Kong worldwide, while enhancing visitors’ experiences through providing diverse and high-quality tourism products and services. The HKTB has a worldwide network of 15 offices and has representatives in seven different markets.

About the main partner: S.Pellegrino & Acqua PannaS.Pellegrino & Acqua Panna are the main sponsors of Asia’s 50 Best Restaurants. S.Pellegrino & Acqua Panna are the leading natural mineral waters in the fine dining world. Together they interpret Italian style worldwide as a synthesis of excellence, pleasure and well-being.

Our Partners:

  • Hong Kong Tourism Board – Official Host Destination Partner
  • S.Pellegrino & Acqua Panna – Main Partner & Official Water Partner; sponsor of The Best Restaurant in Asia
  • Inedit Damm – Official Beer Partner; sponsor of the Inedit Damm Chefs’ Choice Award
  • SevenRooms – Official Booking Platform Partner; sponsor of the SevenRooms Icon Award
  • Doordash – Official Delivery Partner
  • Aspire Lifestyles – Official Concierge Partner
  • Lee Kum Kee – Official Sauces & Condiments Partner; sponsor of Highest Climber Award
  • Valrhona – Official Chocolate Partner; sponsor of Asia’s Best Pastry Chef Award
  • Vik – Official Wine Partner; sponsor of Asia’s Best Sommelier Award
  • Nongshim Shinramyun – Official Partner; sponsor of The Best Restaurant in South Korea
  • Maison Kaviari – Official Caviar Partner
  • Dassai – Official Sake Partner
  • Langjiu – Official Baijiu Partner
  • Woodford Reserve – Official American Whiskey Partner
  • Cinco Jotas – Official Iberico Ham Partner
  • Bluefiná – Official Tuna Partner
  • Kerry Hotel, Hong Kong – Official Hotel Venue Partner
  • The Murray, Hong Kong, a Niccolo Hotel – Official Hotel Venue Partner
  • Grand Hyatt Hong Kong – Official Hotel Venue Partner
  • The Peninsula Hong Kong – Official Hotel Venue Partner
  • Pier 1929 – Official Venue Partner

Photo: https://mma.prnewswire.com/media/2942312/50_Best_Chairman_Hong_Kong.jpgPDF: https://mma.prnewswire.com/media/2939478/50_Best.pdfLogo: https://mma.prnewswire.com/media/2922156/Asia_50_Best_Restaurants_2026_Logo.jpg

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0 responses to “THE CHAIRMAN IN HONG KONG IS NAMED NO.1 IN THE LIST OF ASIA’S 50 BEST RESTAURANTS 2026

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  3. Pingback: Depósitos Sobre Ruedas de Banesto
  4. Pingback: sacale el maximo rendimiento a tu nomina: nuevas ofertas
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  6. Tengo varias preguntas sobre esto a ver si me podiais aclarar:
    -¿Puedo hacer un ingreso regular de 800 euros y me cobran 0euos de comisiones y mto.?
    -¿Puedo sacar el dinero cuando quiera?,¿todo ó tengo entendido que hay que mantener un mínimo de 100 euros los 30 meses?
    -No necesito pero me obligan a sacar una tarjeta de débito que me cuesta 11 euros el primer año y 22 euros la renovación, también otra de credito que me cuesta 0 euros el primer año y 35 euros la renovación.
    ¿Hay que mantenerlas 13 meses?
    ¿Puedo cancelar alguna de ellas desde el principio?
    ¿Puedo cancelar alguna de ellas antes de la renovación?
    ¿Hay alguna tarjeta de credito más barata?
    Aparte de la cuenta nómina he visto que también que para que te den la tv también se puede sacar una cuenta tarifa plana básica o personal, ¿sabeis algo de estas cuentas?¿que requisitos tienen?
    Muchas gracias a todos por responder

  7. Yo fui a informarme y te cuento. Únicamente admiten los ingresos regulares en el caso de que seas autónomo. Te abren una cuenta Tarifa Plana Cero que está exenta de comisiones y presenta alguna ventaja más. Sobre dejar un mínimo de saldo en la cuenta no es necesario, pero sí te obligan a mantener varias tarjetas durante los 30 meses con un coste aproximado de 100 euros anuales.

  8. hola buenas!
    me llamo javi y estoy dudando de que banco, me puede dar mas beficios, sin sorpresas por domiciliar la nomina, ya que llevo años en la caixa y no me da nada ningun beneficio. es mas me rechazan los prestamos que solicito, ni siquiera una targeta de credito, por alegan de que siempre esta a cero la cuenta, yo cuando cobro la nomina dejo el dinero para los pagos, y saco el resto, pues no me fio, de que un dia me quede sin dinero, ya que esta todo muy mal, corre riesgo mi dinero o mis ahorros en el banco?? muchas gracias y un cordial saludo.
    javi

  9. NO TE EXTRAÑE QUE NO TE DEN LOS PTMOS, PORQUE LO QUE VEN ES QUE NO TIENES CAPACIDAD DE AHORRO PORQUE SIEMPRE DEJAS LA CTA. EN MINIMOS, ASI NINGUN BANCO TE LO VA A CONCEDER. TAMBIEN ES VERDAD QUE LA CAIXA, COMO TANTAS OTRAS CAJAS, TIENE EL PUÑO CERRADO PARA LOS RIESGOS, PARA REMONTAR. NO TE PREOCUPES, QUE POR UNA NOMINA NO CREO QUE NINGUN BANCO SE COJA LAS MANOS. LOS QUE SE TIENEN QUE PREOCUPAR SON LOS QUE TIENEN DÉPÓSITOS Y FONDOS EN BANCOS DE DUDOSA ACTIVIDAD. LA GENTE SE PIENSA QUE PORQUE LES DEN UN 7% YA ES UN GRAN BANCO Y SE EQUIVOCAN. LO QUE LES PASA ES QUE EL BANCO DE ESPAÑA LES PRESTA EL DINERO MAS CARO Y POR ESO OPTAN POR CONSEGUIRLO EN EL MERCADO MONETARIO, Y SI EL BANCO DE ESPAÑA NO SE FIA DE ELLOS, VA Y SE FIA LA GENTE. QUE LOS BANCOS NOES LA ADMON PUBLICA, ABRAN OS OJOS.

  10. Hola , cuando vallais al banco queos dejen lo que hay que pagar de irpf y de iva sobre el valor de la tele ya que en la mayoria de bancos esto no lo dicen y luego llagan las sorpresas .A mi ya me ha pasado con la promoción del portatil y nunca me hablaros de esto . Cuidado

  11. Yo he estado calculando y la tele entre unas cosas y otras te sale sobre unos 250euros que tampoco regalan tanto .Hay oficinas en las que han dado la occión de poner un dinero a plazo fijo a 12meses de 9300euros o 6800euros a 18 meses.

  12. No es ningún chollo. Te obligan a contratar dos tarjetas de crédito que tienes que pagar porque las tienes que mantener 13 meses por lo menos y además llevan unos costes desproporcionados si las utilizas. En total, no usando las tarjetas y anulándolas una vez cumplidos los 13 meses puedes ahorrar unos 38 euros con respecto al precio de ese televisor en una gran superficie. Y además luego vendrá que te cobran para hacienda la retención correspondiente, por lo que probablemente incluso en las mejores condiciones te cueste más que si ahorras un poco y lña compras directamente.

  13. Creó que teneis toda la razón, que aqui no te regalan nada, ya que a mí me paso con unas sartenes que regalaban el banco bilbao, que al final entre el irpf y el descuento de Hacienda, al final me salieron caras, así es que no os tomen el pelo, que al final siempre esta la letra pequeña que es la que nos joroba, por no decir otra cosa.

  14. Yo saque el portatil y ahora me he sacado la TV LCD 32. Estas promos no hay que declararlas. No es obligado domiciliar nomina. Si, meter en la cuenta 800€ todos los meses en un margen de 10 dias. Cero matacero, pero cero,cero, cero de gastos de mantenimiento, ni por recibos, ni por el correo a casa, ni por transfer. Las tarjets gratis el 1er año. Resto fuera. Dadas de baja Menos la de debito. Banesto no pierde nada, ganar, gana clientes que es el proposito de esta promo. Precio de portatil y tv 32 en mercao unos 900€ los 2. En banest 197€. Los hay mejores, nos ha jodio! portatiles a 1200€, TV LCD 32 a 1000€. Señores, son lentejas. Relacion calida-precio-promo es cojonud…….Un saludit a los viandantes.

  15. Pingback: Banesto: 1.000 euros por domiciliar nómina
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  20. hola , no se si llegara mi comentario pero os voi a esplicar. esto es el cuento de la abuela. mira yo tengo el portatil. y he cogio tab la tele, pero sabeis ke?, me ha pasado de todo. os esplico. primero me cobran 74 euros y 25 euros de unas tarjetas que yo no las he visto aparecer por mi casa , me cabreo con el banco. llamo y pido esplicaciones. me dicen que van en la promocion, nunca jamas nadie me informo de las tarjetas, no me devuelven el dinero. me cabreo y me dicen que llame aun numero de tefono para darlas de baja, se pasan los dias, intentamos darlas de baja. largas y larga, que si este numero de tefono que si el otro bla bla bla. conseguimos hablar y nos dicen que tenemos que cambiar el contrato a tarifa plana o no se ke historias, llamando al banco se pasan los dias, largas y largas. me cabreo y estoi por suspender todo, me dicen que si lo quiero cambiar y dar de baja las tarjetas que nunca he tenido. tengo que pagar comisiones cada seis meses de doce y pico euros, y que si no quiero que me cobren comisiones tengo que ir todos los meses al banco a hacerlo yo, ufffffffffff.aun hay mas. me dan de baja y me hacen la tarifa plana, se equivocan un monton de veces. me hacen pasar muchos cabreos.y al final cuando llego a casa me han cobrado 25, 50 euros. y llamo por telefono y se lo digo , me dicen claro por dar de baja la otra cuenta , la madre que los pario. ladrones. o sea os digo que la tele no sale regalada, se la cobran y muy bien cobrada , nadie da nada por nada. en cuento termine de pagar lo que debo quito todas las cuentas del banesto.espero que alguien me lea y que me conteste gracias .

  21. Banesto ha jodido a mi marido y a un amigo tambien. Para mi, despues de Banco de Andalucía son los peores. Y quieran creerlo o no ni la television ni el portátil te lo regalan.. como no cumplas cualquiera de las reglas te sancionan con 300 y pico de euros.. porque nos hemos mudado de casa y los recibos domiciados se cortaron «temporalmente» la sancion fue de mas de 300 euros.. y el cabreo q te llevas cuando ves lo q te han descontado y luego para ir a reclamarlos.. y como te tratan !! en fin.. espero que Banesto sea lo primero en undirse en el fin del mundo!!

  22. CHOLLO!!!!!!!!!JAJAJAJAJA…….NO ES NINGUN CHOLLO!!!!!!! te cobran 100 € de gastos de manipulacion, mas 150 € en tarjetas durante 2 años, mas 6 € mensuales de mantenimiento de cuenta durante 30 meses, total que pagas 630 Euros por un ordenador o una TV que su valor seguro que no llega a 500 €. Y encima si vas a cancelar la cuenta cuando cumples los 30 meses requeridos te hacen esperar dos horas para decirte que no tienen linea de telefono para dar de baja la cuenta, cosa que no para nunca cuando vas a contratarlo. Y del trato que dispensan….., es el mismo que si vas con un fajo de billetes de 500 € por los CO-JONES

  23. Banesto «premia», menuda falacia…
    No hay ningún banco que premie a nadie.
    BANESTO NECESITA NUESTRAS NÓMINAS, Y EN CUANTO VAS UN POCO JUSTO, COMO BUENOS JUDÍOS Y ÁVAROS QUE SON, TE ACOSAN Y MACHACAN, Y TE SACAN HASTA LAS ENTRAÑAS EN COMISIONES.
    DESPUÉS EL ESTADO APOYA A LOS BANCOS, CON LA EXCUSA DE QUE SI CAEN LOS BANCOS CAEMOS TODOS. LOS BANCOS NECESITAN UN BOICOT DE VEZ EN CUANDO, PARA QUE NO NOS RESTREGUEN POR LA CARA SUS BENEFICIOS.

  24. POR CIERTO, LO QUE MÁS FASTIDIA A UN BANCO ES UNA RECLAMACIÓN EN LA OFICINA DEL CONSUMIDOR Y OTRA AL BANCO DE ESPAÑA.
    ES POR DAR PISTAS…